The vegan options are:
Cucumber Rolls

Avocado Rolls

Miso Soup

Vegetable Tempura

Vegetable Gyoza

And a new fad that I've been seeing at various sushi restaurants is vegetable tempura rolls!

These are all great options that are vegetarian. To make sure they are vegan make sure to ask of they are any fish sauces or oyster flavoring used to make the sauces. And make sure the wrappers for the gyoza/dumplings are made with rice flour only and no egg.
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